@category @selfsame

Reminds me of a South Australian I worked with in Canberra years ago.

Every day he'd try to explain to the cafeteria how to make a SA-style double-cut roll, and every day they'd get it wrong in new and amusing ways. This looks like one of their creations.

@dentangle @category @selfsame Years ago I had a boss that was immensely particular about how she liked her tea. I only once got it right. On her last day...

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